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No Bake Coffee Pie

Jackie
This easy frozen coffee pie is cool, creamy, and packed with coffee flavor. Made with just five ingredients and no baking required, it’s the perfect dessert for warm summer days.
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Prep Time 10 minutes
Freeze Time 6 hours
Total Time 6 hours 10 minutes
Course Dessert
Servings 8 pieces

Equipment

  • 9 inch Pie Plate
  • Cold Brew Coffee Maker
  • Measuring Cups
  • Mixing Bowl
  • Spatula
  • Stand Mixer/Hand Mixer

Ingredients
  

  • 1 Oreo crust
  • 1 (3.4 oz) instant vanilla pudding mix
  • 3/4 cup cold brew coffee
  • 1/2 cup milk
  • 1 (8 oz) Cool Whip thawed

Instructions
 

  • In a large bowl or stand mixer whisk instant vanilla pudding, cold brew coffee, and milk together until slightly thickened.
  • Gently fold in Cool Whip until fully combined and smooth.
  • Scoop the  mixture into your Oreo crust and spread evenly.
  • Freeze for at least 6 hours.
  • Enjoy!

Notes

Make sure to use instant vanilla pudding mix, not cook-and-serve.
For a stronger coffee flavor, increase the cold brew coffee to 1 cup and reduce the milk to 1/4 cup.
Keyword Coffee, No Bake, Oreo, Pie